Joseph Drouhin Meursault

This classic Meursault was fermented in about 20% new oak. The nose is initially reserved, but with time, aromas of gunflint, hazelnut, and chamomile open up. The palate is well-balanced with notes of white peach, gingerbread,
and pineapple, with flavors that linger on a mint-tinged finish. Drink now, or within the next 2 decades.